Annual Flavors of Asia Astonishes Crowd

“My one and only goal for this year's Flavors of Asia was to make it the best one yet,” wrote Octalyana Thaib ‘20, president of Fairfield University’s South Asian Student Association, via email about...

Fairfield Tastes The Flavors of Asia

Students, parents and alumni were able to travel to Asia where they ate authentic Asian cuisine, had henna drawn on their hands and played traditional Asian games from the comfort of the Oak Room and Dogwood...